Chef Rene-Etienne
Over 25 years experience in French Cuisine
A true taste of French Cuisine
The best in Hong-Kong
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Cook from your home
Chef Rene will teach you his secrets...
French Baking Class (Practical cooking class) - 17 Nov 2020 (Tuesday)
Baking class
(Practical cooking class)
Madeleines & Cannelés
A specialty of the Bordeaux region of France, a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.
uFood would be taken away. Please bring your own lunch box.
Class Details
| Class date | 2020-11-17 19:00 |
| Class End Date | 2020-11-17 22:00 |
| Price | $600.00 |
We are no longer accepting registration for this class