French Cooking Class (Practial cooking class) - 14 May 2020 (Thursday)

Level – Medium  (Practical cooking class)


Traditional Beef Rossini



uSoup and dessert are prepared by Chef.
 uPrice is included soft drink / water for each participant.
uParticipants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.


Class Details

Class date 2020-05-14 19:00
Class End Date 2020-05-14 21:30
Price $700.00
We are no longer accepting registration for this class