Chef Rene-Etienne
Over 25 years experience in French Cuisine
A true taste of French Cuisine
The best in Hong-Kong
Online Booking
Book your cooking class online
Cook from your home
Chef Rene will teach you his secrets...
French Cooking Class (Practial cooking class) - 20 Feb 2020 (Thursday)
Cook, Wine & Dine
(Practical French cooking class)
Main - Roasted Australian lamb rack creamy garlic sauce
&
Dessert - Apple almond tart vanilla ice cream
- Price is included 2 glasses of french wine.
-
Soup is prepared by Chef.
- Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food.
Class Details
| Class date | 2020-02-20 19:00 |
| Class End Date | 2020-02-20 22:00 |
| Price | $750.00 |
We are no longer accepting registration for this class