Valentine's Special French Cooking Class [For 2 people] - 14 Feb 2020 (Friday)

 

(Practical cooking class)

 

Welcome canapés and champagne 

 

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Starter - Duet of pan fry foie gras and scalop with carmalized apples

 

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Main course #1 - Poached boston lobster lime basil butter sauce

 

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Main course #2 - Black truffle risotto

 

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Crispy filo brie cheese and mesclum red fruit dressing

 

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Dessert - Chestnuts mousse love swan

 

 
 uPrice is included soft drink / water for each participant.
uParticipants will stay at Chef Rene’s cooking studio to enjoy the wonderful dinner.

Class Details

Class date 2020-02-14 19:00
Class End Date 2020-02-14 22:00
Price $1,980.00
We are no longer accepting registration for this class