Valentine's Day Special French Cooking Class - 14 February 2018 (Wednesday)

My Love I cook for You

Menu for 2 people

Welcome Champagne and Canapés

(1 glass Red or white French wine for each participant)



Lobster Bisque with scalop meat



Mini Salmon and Tuna Tartare


Pan-fried Goose Foie Gras 

(Each participant would have 1 kind of starter.)


Main course

Roasted Boneless French Pigeon


Seafood & Mushroom Risotto (Hand-on)

(Each participant would have 1 kind of main course)



Vanilla / Chocolate Swan Mouss (Hand-on)

Class Details

Class date 2018-02-14 19:00
Class End Date 2018-02-14 22:00
Price $2,400.00
We are no longer accepting registration for this class