Valentine's Day Special French Cooking Class - 14 February 2017 (Wednesday)

My Love I cook for You

Menu for 2 people

Welcome Champagne and Canapés

(1 glass Red or white French wine for each participant)

&

Soup 

Lobster Bisque with scalop meat

&

Starter 

Mini Salmon and Tuna Tartare

or

Pan-fried Goose Foie Gras 

(Each participant would have 1 kind of starter.)

&

Main course

Roasted Boneless French Pigeon

or 

Seafood & Mushroom Risotto (Hand-on)

(Each participant would have 1 kind of main course)

&

Dessert

Vanilla / Chocolate Swan Mouss (Hand-on)

Class Details

Class date 2018-02-14 19:00
Class End Date 2018-02-14 22:00
Price $2,400.00