Level – Easy  (Practical cooking class)

Red Tuna, Salmon, Avocadoes Tartare

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

We are no longer accepting registration for this class

Level – Easy  (Practical cooking class)

Caramelise Green Apple Pan Fried Duck Foie Gras Duet with Scallop with Lime & Basil Emulsion

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

White Sea bass in Zucchini Scale with Shrimp Bisque Sauce

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

Roasted Australian grass fed Lamb chop

Sweet Pepper coulis, Brocoli Gratin

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

Black Truffles Rissoto and Duck Foie Gras

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

Crispy Skin Salmon Filet with Leek Fondue Hollandaise Sauce

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

Beef Rossini (Foie Gras Truffles and beef) with baby vegetables

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Medium  (Practical cooking class)

Poached French Blue Lobster & Beurre Blanc

u Soup and dessert are prepared by chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food.

Level – Easy  (Practical cooking class)

Roasted Pork Tenderloin with Shallot red wine sauce with potato dauphine

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Level – Easy  (Practical cooking class)

Roasted Duck Breast Orange Sauce

u Soup and dessert are prepared by Chef.

u Price is included soft drink / water for each participant.

u Participants are welcome to stay at Chef Rene’s cooking studio to enjoy the food or take away.

Gift Voucher - The Perfect Gift for your loved ones, family and friends

Do you always struggle to think of the perfect gift for your loved ones? Don’t worry.

When it comes to purchasing an experience for your loved ones, Cooking Class Gift vouchers are the way to go. 

If you have any questions before making your purchase, please feel free to contact us.

Do you always struggle to think of the perfect gift for your loved ones? Don’t worry